[Syrupmakers] gelled sugarcane juice?

[William Clayton Faggert]

Ive never seen that.  Let me know what you did about it.  What distillery are you at?


William Clayton Faggert
Cell:  601-310-0277
cfaggert at gmail.com




On Nov 13, 2014, at 11:48 AM, chris jude <vegbenz300 at gmail.com> wrote:

> I picked up a tote of sugarcane juice from a grower in South Carolina, for a rum fermentation.  The tote had been chilled immediately after pressing and I picked it up the next day.  Brought it back to my distillery for fermentation, and the next day found it had gotten thick, like mucous!  has anyone seen this happen with sugarcane juice? any solutions for thinning it again?
> 
> 
> chris
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