[Syrupmakers] Hurricane cane

[Cathy Heidt]

Thank you for the info.

On Oct 13, 2016 8:34 PM, "bill gunter" <pastmaster123 at yahoo.com> wrote:

> Leave it as is.  It will be harder to cut but it will not effect the
> syrup.  Good luck this year.
>
> Bill Gunter
>
>
> On Tuesday, October 11, 2016 12:15 PM, Franklin Croft <
> farmerfrank at croftfarms.com> wrote:
>
>
> Cathy, we have had that problem and found that just leaving it alone. It
> will be a bear to harvest, but it should make still make good syrup. You
> probably should wash it prior to grinding.
>
> Frank Croft
>
>
> On 10/11/2016 10:27 AM, Cathy Heidt wrote:
>
> I live in southeast GA near Savannah and we are still recovering from
> Hurricane Matthew. We are getting by fine. Hoping for power to be restored
> soon.
> I need advice on my cane patch. I helped my daddy plant cane and make
> syrup my whole life and this past year decided to plant my own patch. I
> have three rows of blue cane and one row of white. Each of these rows are
> bout 100' long. They were beautiful and then the high winds came thru. I
> have them laying in every direction. I don't know what to do. I tried to
> stand some back up but it wasn't easy and I was afraid of popping the cane
> off. Should I just leave them? I never remember any thing like this with my
> dad's patch. Any advice is welcome.
> Cathy Heidt
> Springfield, GA
>
>
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